The Seacrets In The Spice!
This cocktail is great for serving at large parties! Try pairing with rum cake, using Seacrets Spiced Rum, too!
1 gallon of your favorite apple cider
1 Tbsp allspice, whole
1 tsp allspice, ground
1 Tbsp nutmeg
4 cinnamon sticks
1 orange, sliced in half
Add ingredients to apple cider.
Toast to Romance with this Tasty Treat!
1 oz cherry liqueur
1½ oz Malibu Coconut rum
½ oz chocolate vodka
½ oz club soda or sparkling water
Chill all ingredients beforehand.
Pour the cherry liqueur into a martini glass.
Add the Malibu Coconut rum, followed by the chocolate vodka, and finally, the sparkling water.
Rock The Red
A SEASONAL TWIST ON A CLASSIC COCKTAIL
RECIPE BY SHANE VANSCIVER | DRY 85
Legend says that one of the very first Old Fashioned recipes comes from the May 13, 1806 issue of The Balance and Columbian Repository in Hudson, New York. The “cock-tail,” also a newly minted term, was described as: “a potent concoction of spirits,
SODEL CONCEPTS’ DOUG RULEY SERVES UP ONE SPICY BLUECOAST OYSTER SHOOTER
Photos by Meghan Shupe
1 small medium-ripe yellow tomato, diced
1 shallot, peeled and minced
1 jalapeño, seeded and minced
1 dill pickle, minced
2 Tbsp lemon juice, freshly squeezed
1 oz apple cider vinegar
Pinch sea salt
Pinch fresh cracked pepper
Add all ingredients in a Mason jar and mix well.