Washed in Watercolors

A whole-house renovation to a waterfront retreat delivered an updated floor plan and flowing palette of blues and greens, with character built into every room
Written by Kristen Hampshire  |  Photography by Jill Jasuta
Water views from every window inspired a decidedly coastal interior overhaul in this Easton second home located in a cove off the Tred Avon River.

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Labor of Love

A couple extensively renovates their Fenwick Island beach home while discovering incredible, life-changing news
Written by Alison Pappas  |  Photography by Krista Valliant
A fixer-upper, waterfront home on Bayside Drive in Fenwick Island came across the radar of Dr. Kendra O’Hora and her husband, Jason, at an opportune time in 2019. The couple had recently received the crushing news that they were infertile — news that would later be delightfully disproven when they birthed their miracle son,

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In the Spirit of Adventure

While produced in St. Michaels, Windon Distilling’s Lyon Rum has the attention of enthusiasts nationwide
Written by Joe Willey  |  Photography by Jill Jasuta
Drinking rum is like going on an adventure. Just saying the word conjures visions of wooden sailing ships, trade winds and the tropics. Rum is also a historic spirit made with a simple list of ingredients.

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Fiesta of Flavors

Papa Grande’s Fenwick Island executive chef, Efrain Martinez, cooks up a Mexican feast to help you celebrate Cinco de Mayo all month long
Photography by Pamela Aquilani

CLASSICALLY CREATIVE Award-winning executive chef Efrain Martinez leads a culinary team known for creating authentic and dynamic dining experiences at Papa Grande’s Fenwick Island.
GROUND BEEF EMPANADAS
Ingredients:
5 lbs ground beef
1 cup onions,

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