44 North Orange Crush
Recipe by Sobo’s Wine BeerstroPhoto by Grant L. Gursky Simply a great brand to feature, we strive to be a farm-to-table restaurant utilizing as many local ingredients as possible, and 44 North does the same. Using 100% local Idaho fruits and vegetables, 44 North Vodkas are handcrafted; the pride and passion that go into producing […]
Hummingbird Mojito
Recipe by Sobos’s Wine BeerstroPhoto by Grant L. Gursky Hummingbird Mojito A Sobo’s twist on a summertime classic, the Hummingbird Mojito is both elegant and refreshing. We pair El Dorado’s Light Rum with Pama Liqueur, to bring more excitement to this cocktail. A perfect balance of flavor is achieved by muddling the traditional mint with […]
Chipotle Grapefruit Margarita
Recipe by Longboard Café Photo by Grant L. Gursky Ingredients2 oz good quality tequila4 oz fresh grapefruit juice1.5 oz Grand Marnier4 oz ice, crushedChipotle powderFresh lime Instructions:Rim margarita glass with lime, roll edges in chipotle powder. In a shaker cup, add tequila, grapefruit juice and Grand Marnier and ice and shake vigorously. Pour into glass […]
Sea Glass Sipper
Recipe by Wylder Hotel Tilghman IslandPhoto by Grant L. Gursky Ingredients:2 oz Citron vodka1 oz Blue Curaçao1/2 oz rosemary simple syrup1/2 oz lime juice1/2 oz lemon juice1 Lemon wheel, sliced1 Lime wheel, sliced1 Clementine, segmentedClementine chunks, skewered1 Rosemary sprig Instructions:Fill a rocks glass with ice. Pour Citron vodka, Blue Curaçao, rosemary simple syrup, lime juice […]