Epicurean Evolution
Epicurean Evolution As Heirloom in Lewes celebrates its 10th anniversary, owner Meghan Lee explains that the secret to longevity is embracing change Written by Ruth Corradi Beach | Photography by Jill Jasuta Heirloom is constantly reinventing itself. The popular restaurant inside a Victorian white house with red shutters in Lewes adapts to the seasons, offering […]
Italian Inspiration
Italian Inspiration DiFebo’s Market is a culinary experience that combines Italian cuisine, culture and community for the benefit of the Eastern Shore Written by Ruth Corradi Beach | Photography by Marci Ryan With colorful shelves brimming with jarred olives, peppers and olive oils—and tempting cooler displays with Italian meats, cheeses and ready-made lasagna—DiFebo’s is known […]
Iconic Dining Redefined
Iconic Dining Redefined The Embers receives a modern reinvention to become a dining destination in Ocean City that offers must-try flavors and stunning views. Written by Kristen Hampshire Photography by Grant L. Gursky For over 75 years, The Embers has been an Eastern Shore institution and gathering place for locals and visitors alike. Now in […]
The Family Vine
The Family Vine Philip Bernot explores the Barrett family legacy and raises a glass to Chelsea Barrett for her accomplishments. Many winemakers, whether they be male or female, had to fill the shoes of an especially talented, famous parent. This parent was usually a father, only because winemaking has been male dominated for much of […]