DiFebo’s Market
Best Businesswoman, Best Desserts & Best Italian
Sussex County

For more than 35 years, DiFebo’s has provided an iconic culinary experience, expertly marrying classic Italian cuisine with a fresh, modern touch that keeps its dedicated patrons coming back for more.

Lisa DiFebo-Osias, who honed her craft under the guidance of her industrious restaurateur parents, Bob and Charlotte DiFebo, continues their legacy with distinction. She inherited her father’s culinary prowess and traditional techniques, as well as her mother’s sharp business sense. These combined influences have shaped Lisa’s vision for her restaurants.

Tradition is central to the DiFebo’s philosophy. Lisa is committed to bringing family recipes to life at their locations in Bethany Beach and downtown Rehoboth, always with an emphasis on quality. Every staff member, from managers to dishwashers, possesses culinary experience and a genuine passion for food and hospitality. This energetic team is ready to tackle challenges and continuously learn and grow.

Lisa’s dedication to both honoring her family’s legacy and pushing boundaries is reflected in her accolades. Over the years, she has won multiple “Best Italian” awards, but recently has also been recognized as “Coastal Style’s Best Businesswoman” for three consecutive years.

Additionally, DiFebo’s Market, which opened in 2021 as a culinary empire, has garnered acclaim for “Best Desserts,” thanks to its daily offerings of fresh pastries, cakes, and other sweet treats.

For Lisa DiFebo-Osias and her team, maintaining tradition is about embracing innovation and looking toward the future.